[TheForge] RE: Coffee roaster

[Bob Ehrenberger]

While we are spending so much time on coffee, I have a question for you 
experts.

I don't brew coffie very often,  only when we have company.  I have some 
coffee that tasted good when it was first opened, but now is pretty 
tasteless.  Is there a way to bring it back to life?  Can I bake it in the 
oven, or re-roast it in a pan on the stove?

My wife has been using it for grit in soap, but it doesn't take very much, 
and she doesn't sell a lot of scrubbing bars.

Robert Ehrenberger
Shelbyville, Mo.
eforge at centurytel.net