[TheForge] Turkey Day

[Jerry Frost]

From: "Washington, Aubrey O." <awashington at ou.edu>


I grew up along the Mexican border in south Texas. 
We're making tamales for Turkey Day.  Don't know if any 
of them will have turkey though.  We're all getting 
together at my sister's house in Missouri (coming from 
Texas, Oklahoma, Indiana, Arkansas, and Louisiana). 
We'll set up the assembly line sometime after 
breakfast, and by mid afternoon we'll have enough 
tamales made for a big dinner and for each of us to 
take home several dozen.

Yum!

Aubrey


That sure sounds good to me Aubrey.

Last week I made quesadillas with left over turkey. 
Kept it simple, chilli powder, cumin, cilantro, onion 
and extra sharp chedar. A little sour cream and fresh 
salsa. Yum-O! (to quote my favorite daytime TV 
hostess.)

Frosty
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