[R-390] Fowler
Les Locklear
leslocklear at cableone.net
Fri Jul 20 12:18:12 EDT 2007
I cheated the other day and grilleed (horrors!!!) some Johnsonville
Bratwurst, drank several Yuenglings Amber Lagers. But, if I had some
Keilbasa on hand I would have grilled that too!
Les Locklear
"I could have been eminently famous in a number of different fields, but
every time I was about to do something great, I went fishing,
I never regretted the fishing."
Bob Cary 1921-2006
----- Original Message -----
From: "rbethman" <rbethman at comcast.net>
To: "R-390 Mailman" <R-390 at mailman.qth.net>
Cc: "Roy Morgan" <roy.morgan at nist.gov>; "Les Locklear"
<leslocklear at cableone.net>
Sent: Friday, July 20, 2007 10:59 AM
Subject: Re: [R-390] Fowler
> Roy,
>
> That's easy! Schwaben Brau's Das Schwartze!
>
> Now how are we gonna get it in from Stuttgart, DE????
>
>
> Bob - N0DGN ---> running like H***!!
>
> Roy Morgan wrote:
>> At 10:03 AM 7/20/2007, Les Locklear wrote:
>>> Technical discussions? Oh, like Ballast Tubes and Keilbasas? Or Dead
>>> Horses?
>> Les,
>>
>> It has been well established that a ballast tube will heat a kielbasa to
>> eating temperature. Also, kielbasa should NOT be made from dead horses.
>>
>> Now where is that crock of Moutard de Pommerey?
>>
>> All suggestions on the proper b**r to have with kielbasa are welcome.
>>
>> Roy
>> who just got hungry and thirsty!
>
>
>
> --
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>
>
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